A COMPLETE SOLUTION FOR BACKCOUNTRY ADVENTURES
As a team of adventurers, hunters, and outdoor enthusiasts, we recognized an opportunity to improve our nutrition, and thus our performance, on our backcountry experiences. The backcountry meals we had been packing kept falling short of our expectations. From bland, mushy breakfasts to heavily salted, “gastro-bomb” entrees, the available options just weren’t cutting it. So we set out to do it a different way.
Sadly, our industry has historically cut corners, utilizing a process known as “bag-drops” to increase profits (but tank flavor, texture, and customer experience). Our production facility in Montana scratch makes all of our meals using the finest locally-sourced ingredients available. When the batches leave our facility to be freeze-dried, they are 100% prepared, table-ready meals.
